This year, the Cullompton Spring Fest will include cookery, craft and music from around the world to celebrate the traditions from a wide range of communities. This is a free event with venues including Walronds, a beautifully restored 17th century building with gardens, the Hayridge library and the Award Winning Farmers Market, voted best Devon Farmers Market in 2018, (Devon Food and Drink awards),
The market situated in the Higher Bullring, main street will include live music, food, drink and crafts. Stalls include, Ambrose Eggs and Bread, Black Torr brewery, Bloomberry Juice, Dirt Old Goat soap, Forest Fungi, Good Game Charcuterie, Mrs Gills Cakes, Lemon Jeli Crepes, Coffes and teas, Mole End plants, Norworthy Goat cheese, Papillon Dartmoor Gin, Ridgeway farm cider, Riveford Organic veg, Sandford Orchards Cider, Shute Farm preserves, Simply raw milk, Tiverton Country markets, Trow Farm fudge, Westcott Farm Goat and crafts, Westcountry Cheese, Washford Pine lamb and crafts, Debbie Burton artist, Imogen Honey, Garlandhayes venison.
If that’s not enough to wet the appetite, other venues around the town will have plenty going on including Roberto’s Pizza and Pasta with children’s events, Thai and Thai vegan dishes at Vitamin C and Cajun wraps and other goodies at the Little Bakery. This is just to name a few.
Check out the full programme on the Cullompton Spring Fest facebook