Bread of Devon
Bread of Devon is a family bakery which has been trading since October 2003. We are three-time winners of the Devon Life Food and Drink Awards ‘Best Baker and Confectioner’. Our bread is available at Farmers’ Markets, food festivals and shows throughout Devon, Dorset and Somerset and in select shops.
Toby, Will and Nick hand make all our artisan breads from Doves Farm organic flours and olive oil. We make yeasted breads and unyeasted sourdough and soda breads using wheat, spelt, rye, kamut and einkorn organic flours in plain, savoury and fruit flavours.